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Thursday, March 4, 2010

things that make you go mmmmmm


i haven't posted a recipe on here in quite some time.
i made this last night and it is ridiculous.



1 package refrigerated sugar cookie dough
2 squares (1 ounce each) white chocolate baking squares
2 Tbsp. milk
1 package cream cheese (8 oz)
1/4 C powdered sugar
1 C thawed, whipped topping
1/3 C semi-sweet chocolate
1 tsp. vegetable oil

Preheat oven to 350 degrees. Shape cookie dough into a ball and place in the center of a large pizza stone or baking sheet. Use lightly floured rolling pin and roll dough to a 12-inch circle (about 1/4 inch). Bake 12-15 minutes or until edges are set. (cookie will be soft--don't overbake) Remove from oven and cool 10 minutes. Carefully loosen cookie from baking stone using serrated knife. Cool completely on pan.

Place white chocolate and milk in small bowl. Microwave on high 1 minute; stir until chocolate is melted and mixture is smooth. Microwave an additional 10-20 seconds if necessary. Combine with cream cheese and powdered sugar; mix well. Fold in whipped topping. Spread mixture evenly over cookie.

Arrange fruits over cream cheese mixture. I used strawberries, kiwi, and bananas. Place chocolate morsels and vegetable oil in small bowl in microwave, uncovered, on high for 30 seconds or until chocolate is smooth. Drizzle over chocolate and fruit. Refrigerate at least 30 minutes.

*individual-sized mini pizzas would be cute, too!

5 comments:

caitlin and brinton said...

Yessssss, I LOVE fruit pizza!! It's my new obsession. Yours looks delicious!!

Steve and Ashley Clawson said...

holy deliciousness! That looks fantastic! I wish I could have a bite of yours! I always liked the recipes you put up, so you should put them up more often. It might help the dinner doldrums we've been suffering in our house. Hope you are both doing well. :)

Jesse said...

I just have to say that there is a guy on American Idol, Tim Urgan that reminds me of Tannon.... HA HA.... you know I'm right.

Kelley & Manny said...

Yum, is that a pampered chef recipe??? That recipe is making me so ready for Spring time bbqing.

Amanda said...

oh my! my grandma makes that and it really is heavenly. I am so glad you posted the recipe so i can try making it myself now!